POS
Fast billing, modifiers and order management
Run your entire
food business.
Smarter.
From cafés and restaurants to hotels, cloud kitchens and multi-outlet brands—manage service, menus, teams, inventory, guests and growth from one intelligent platform.
Faster operationsSharper marginsHappier guestsTotal control
POS & BillingLive sales, synced
Kitchen ManagementFrom KOT to serve
InventoryTrack, plan, save
Real-time KOTEvery order visible
One platform, every service modelRestaurantsCafésHotelsBakeriesCloud kitchensCaterersFood courtsMulti-outlets
Too many tools. Too much chaos.
Your hospitality business already has enough moving parts.
Replace scattered systems, manual handoffs and end-of-day guesswork with one connected operating view—from the first guest interaction to the final report.
The old way
POSSpreadsheetsMessaging appsPaper ticketsSeparate reportsManual stockThe RestoPortal way
R
Orders • Kitchen • Inventory
Guests • Payments • Analytics
The complete platform
Every team, every service, one operating system.
Give front-of-house, kitchen, hotel dining, finance and leadership the right tools while every action stays connected.
Kitchen Display
Route every item to the right station
Inventory
Track stock, recipes and food cost
QR Ordering
Let guests order from the table or room
Online Orders
Manage direct and delivery orders
Tables
See live occupancy and service state
Reservations
Manage bookings and guest flow
CRM
Turn visits into useful guest context
Staff
Roles, attendance and permissions
Payments
Track every payment and settlement
Analytics
Make decisions from live operations
AI Assistance
Turn signals into practical next steps
One connected service
From guest order to owner insight.
Every action updates the next team automatically—without duplicate entry or status chasing.
01
Order anywhere
Counter, table, QR, takeaway or delivery.
02
Route instantly
Send items to the correct kitchen station.
03
Serve with context
Keep staff and guests aligned on status.
04
Learn and improve
See sales, costs and customer signals together.
Built to grow
One outlet today. A connected brand tomorrow.
Standardize menus, permissions and reporting while each location keeps the speed and control it needs.
- Central visibility across outlets
- Local operations without central bottlenecks
- Cloud access with restaurant-ready workflows
White-label operations
Your business in front. RestoPortal working underneath.
Give every operator a workspace that carries your logo, business name and brand color—without losing the connected platform behind it.
- Brand-led workspace for every outlet
- Consistent controls across teams and locations
- Clear branch context for day-to-day operations
Designed for the entire shift
Different screens. One source of truth.
Each team gets the right view, while every action stays connected to the same restaurant operation.
Connected by design
Your operation, without the disconnected tools.
Run hospitality workflows from a single operating layer—menus, service, payments, guest relationships, reports and the decisions that move the business forward.
Explore the platformHospitality intelligence
Ask your operation better questions.
Move from hunting through reports to acting on useful signals. RestoPortal brings sales, service, inventory and guest context into one decision-ready view.
Explore intelligence tools →R
RestoPortal AssistantConnected to your operation
What needs attention before dinner service?
Prep is on schedule and two stock items need review.
Kitchen load, reservations and inventory are visible together.
Review: Basmati ricePeak window: 8–9 PM
Ready when you are
Ready to run your hospitality business from one place?
See how RestoPortal connects service, teams, stock, guests and growth without adding more operational complexity.